REGISTRATION IS NOW AVAILABLE FOR 2018 FERMENTATION FEST CLASSES! CLICK ON THE CLASSES BELOW TO LEARN MORE AND SIGN UP TODAY.

Take a look at the classes listed below for detail, or click here for our main registration page.

 


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Beer & Chocolate Pairing

October 6, 2018, 4:00 pm - 5:30 pm

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$35

Instructor: Gail Ambrosius, Gail Ambrosius Chocolatier

Instructor: Hathaway Dilba, Ale Asylum

Experiment with bold combinations and taste pairings of beer with chocolate. Savor the balance of flavors and feel the push-and-pull contrasts that make this one of our most unusual, memorable sessions.

 

 

 

 

Key Information:

All guests planning to consume alcohol must be 21 or older.
Check-in begins 10 minutes before the start of the class.