NessAlla Kombucha
It’s simple and inexpensive to make kombucha, a fermented tea. Learn the techniques and materials needed to make this healthful drink in your home from Vanessa Tortolano and Alla Shapiro, certified herbalists, health enthusiasts and owners of NessAlla of Madison, Wis. They’ll discuss step-by-step instructions to lactoferment this old-fashioned beverage.
You’ll leave with a kit (jar, cover, scoby, sugar, tea) to begin brewing kombucha! Also see Advanced Kombucha Brewing.
| Date and time: | Saturday, Oct. 20 12 - 1 pm |
| Cost: | $45 with kit; $20 without |
| Instructor(s): | Vanessa Tortolano and Alla Shapiro, NessAlla |
| Registration Code: | 15 |
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To find the location of your class and other important details about your visit, please check in at the Reedsburg Area Chamber of Commerce at least 30 minutes before it starts
The Reedsburg Chamber of Commerce is located at 240 Railroad Street. More information here.
Mike Bieser of Fizzeology™ will lead a fun, lively and informative class about the basics of culturing vegetables.
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