REGISTRATION IS NOW AVAILABLE FOR 2018 FERMENTATION FEST CLASSES! CLICK ON THE CLASSES BELOW TO LEARN MORE AND SIGN UP TODAY.

Take a look at the classes listed below for detail, or click here for our main registration page.


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Fabulous Fermented Feast

September 28, 2018, 6:00 pm - 8:30 pm

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$100 – $175

Join Us!

Friday, Sept 28, 6:30 to 9 PM

Madison College – Truax Campus

in Diane’s Delicious Diner

1701 Wright Street B1287

Madison, WI 53704

Dinner, music, fermented beverages & special guest TBA

Wormfarm Institute and the Madison College Culinary Arts Program will collaborate on the upcoming Fabulous Fermented Feast. Join us for a festive multi-course meal of locally-sourced dishes with an emphasis on fermentation, created by Chef Paul Short, Chef John Johnson, Chef Kevin McGuinnis and their culinary students. Proceeds support this year’s Fermentation Fest & Farm/Art DTour.

$100 per person or two for $175. Seating is limited, be sure to purchase your tickets today! Sales end Friday, September 21, 2018. Contact info@fermentationfest.com with questions.

Click here for tickets!