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Hops and Curds

October 13, 2018, 11:00 am - 5:00 pm

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$12

Location: Touchdown Tavern

125 E. Main St. Reedsburg

Cost: $12 – Just stop in

Join veteran cheese maker Bob Koenig from Carr Valley Cheese for hand battered cheese curds paired with local beer. Touchdown is also known for its Reedsburger made from local bison.

Hand-battered deep fried curds from Carr Valley Cheese

Touchdown Tavern, 125 E Main St Reedsburg, Wisconsin, WI 53959 (608) 524-6724.

NO REGISTRATION REQUIRED