REGISTRATION IS NOW AVAILABLE FOR 2018 FERMENTATION FEST CLASSES! CLICK ON THE CLASSES BELOW TO LEARN MORE AND SIGN UP TODAY.

Take a look at the classes listed below for detail, or click here for our main registration page.


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Tea Blending Cocktails

October 5, 2018, 6:00 pm - 8:00 pm

Jane Hawley Stevens
Four Elements Organic Herbals

Hand-Built Beer Steins and Coffee Mugs

October 6, 2018, 10:00 am - 12:00 pm

Win & Sandra Byers
The Byers Studio

Bitters — Balancing the Seat of Health

October 6, 2018, 1:00 pm - 3:00 pm

Jane Hawley Stevens
Four Elements Organic Herbals

Medicine Generations: Native American Medicines and Foods

October 6, 2018, 2:00 pm - 4:00 pm

Misty Cook,
author of Medicine Generations

Cultured Breakfast with Fermentation on Wheels

October 13, 2018, 9:15 am - 10:30 am

Tara Whitsitt
Fermentation on Wheels

Rural Foraging

October 13, 2018, 1:30 pm - 3:30 pm

Sam Thayer
The Foragers Harvest

Fall Foraging

October 14, 2018, 10:00 am - 4:00 pm

Sam Thayer
Forager's Harvest

Mid-Day Miso Madness: A Luncheon

October 14, 2018, 12:15 pm - 1:30 pm

Tara Whitsitt
Fermentation on Wheels