REGISTRATION IS NOW AVAILABLE FOR 2018 FERMENTATION FEST CLASSES! CLICK ON THE CLASSES BELOW TO LEARN MORE AND SIGN UP TODAY.

Take a look at the classes listed below for detail, or click here for our main registration page.


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Wild Eats: A Whole and Wild Food Dining Adventure

October 12, 2018, 4:30 pm - 6:30 pm

Linda Conroy
Moonwise Herbs

The Home Creamery: Cultured Milk and Cheese Making

October 13, 2018, 9:00 am - 4:30 pm

Linda Conroy
Moonwise Herbs

Herbs and Fermentation for Digestive Health

October 14, 2018, 9:00 am - 10:30 am

Linda Conroy
Moonwise Herbs

From Curd to Press

October 14, 2018, 12:30 pm - 3:00 pm

Linda Conroy
Moonwise Herbs