REGISTRATION IS NOW AVAILABLE FOR 2018 FERMENTATION FEST CLASSES! CLICK ON THE CLASSES BELOW TO LEARN MORE AND SIGN UP TODAY.

Take a look at the classes listed below for detail, or click here for our main registration page.












	
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				Wild Eats: A Whole and Wild Food Dining Adventure			
		

		
		
				

			

								October 12, 2018, 4:30 pm - 6:30 pm			

		

		
		
		
		
		

		
				

			
Linda Conroy

Moonwise Herbs

		

		
	




		


					
		
		

			






	

	


		
				

			
				The Home Creamery: Cultured Milk and Cheese Making			
		

		
		
				

			

								October 13, 2018, 9:00 am - 4:30 pm			

		

		
		
		
		
		

		
				

			
Linda Conroy

Moonwise Herbs

		

		
	




		


					
		
		

			






	

	


		
				

			
				Herbs and Fermentation for Digestive Health			
		

		
		
				

			

								October 14, 2018, 9:00 am - 10:30 am			

		

		
		
		
		
		

		
				

			
Linda Conroy

Moonwise Herbs

		

		
	




		


					
		
		

			






	

	


		
				

			
				From Curd to Press			
		

		
		
				

			

								October 14, 2018, 12:30 pm - 3:00 pm			

		

		
		
		
		
		

		
				

			
Linda Conroy

Moonwise Herbs